About us… Lovingly Baked by Anthea was started in 2018 by Anthea Anderson. Living in the Grayshott / Haslemere area of Surrey for a number of years, Anthea felt the area was lacking in any really unique and excellent quality bakeries. Using her years of training in the food industry, and sending herself on plenty of pâtisserie and chocolatier training courses, Anthea slowly brought Lovingly Baked by Anthea to life!
Having been obsessed with perfecting the crusty French bread we all lust after on holiday, Anthea also spent a (very!) long time learning the craft, and when you buy our bread, you really will taste the difference!