Afternoon tea always feels decadent, and should be a ceremony in itself. A mixture of savoury and sweet items, our afternoon tea pastries are all expertly created by hand. Light and crispy mini quiches and elegant finger sandwiches, fluffy scones, miniature éclairs filled with crème mousseline… Every mouthful is a delight, and one to be savoured with the perfect cup of tea.
The menu changes with the seasons, so there won’t be strawberries and raspberries in the winter months. Using seasonal produce ensures the best quality with the most flavour and, together with premium Belgian chocolate, buttery pastry, and pillowy Swiss meringue, you can be sure that you won’t know where to start.
My afternoon tea is presented in beautiful gift boxes tied with ribbon, for that extra-special finishing touch. All you need to do is get out your best china, lay a cloth on the table, and put the kettle on!